Appetizers Menu

 
  • Mini Egg Rolls: classic oriental rolls

  • Eggplant Parmesan: evenly thin sliced and dipped in a baked crust

  • Swedish Meatballs: miniature meatballs basted in a semisweet sauce

  • Cole Slaw: finely-shredded raw cabbage dressed with a vinaigrette salad dressing

  • Macaroni & Cheese: a flavorful dish baked with quality creams and cheese topping

  • Bruschetta Mix: grilled bread topped with a savory blend of tomatoes, capers, garlic and basil

  • Pot Stickers: a traditional dumpling stuffed with your choice of pork, chicken, beef, or shrimp

  • Mini Phyllo Tacos: crispy phyllo cups filled with taco-seasoned ground beef and shredded cheese

  • Coconut Shrimp: jumbo size flour crusted shrimp delight with minced coconut lending a taste of the islands

  • Bacon & Tomato Cups: little buttermilk biscuit cups baked with a savory mixture of bacon and tomato inside

  • Wings: hot, mild, spicy, curry, jerk, bbq, honey, teriyaki, sweet chilli, apricot, and Asian sticky wings

  • Watermelon Salsa: lime zest, lime juice, sugar, pepper, watermelon, cucumber, mango, jalapeno, onion and basil

  • Chicken Salad: tender grilled chicken breast on top of a bed of romaine, red onions, celery and mayonnaise

  • Vegetables: bok choy with cabbage mixed in

  • Spinach Bars: perfect bite-size spinach and cheese square finger foods

  • Jalapeño poppers: jalapeño peppers hollowed out, stuffed with a mixture of cheese and spices

  • Pico de gallo traditional pico de gallo to add a burst of flavor to any dish

  • Baked Potatoes: wonderful oven roasted potatoes baked to absolute perfection

  • Veggie Lo Mein: noodles stirred with a custom soy sauce and other seasonings

  • Garlic Broccoli: blanched and sautéed with minced garlic and cilantro for a burst of flavor

  • Mango Salsa: a tangy sauce to add to any dish to give it that extra kick

  • Roasted Potatoes: potatoes roasted with rosemary thyme and array of robust seasoning

  • Potato Salad: a crunch of celery balances this creamy potato salad that pairs perfectly with anything

  • Grilled Corn On The Cob: whole or quarter cut pieces of corn smothered in a homemade garlic butter sauce

  • Macaroni salad: pasta salad served cold made with cooked elbow macaroni and prepared just right with mayonnaise

  • Tuna Salad: fresh tuna and mayonnaise, pickles, diced hard-boiled egg, celery, relish and onions mixed to a delicious delight

Salads Menu

 
  • House Salad: romaine lettuce, tomatoes, cucumber, carrots, apples, and onions
     
  • Caesar Salad: crisp romaine lettuce, creamy caesar dressing, herbed croutons and parmesan cheese
     
  • Cobb Salad: fresh mixed greens, grilled chicken, hickory-smoked bacon, gorgonzola cheese, avocado, tomatoes, egg, and your choice of any of our housemade dressings
     
  • Tomato, Basil &Mozzarella: mozzarella slices served with tomatoes, fresh basil, and sprinkled with olive oil for a perfect salad alternative
     
  • Antipasto Salad: an Italian chopped salad, featuring cubed pepperoni and cheeses, fresh tomatoes, roasted peppers, chickpeas, hot and sweet pepper rings, and garlic-oregano vinaigrette
  • Carrot & Raisin Salad: carrots provide a crunchy texture and aisins give a slightly sweet flavor
     
  • Wild Rice Salad: wild rice, hickory nuts, and dried cranberries are a great blend to enjoy by itself or attach to any dish
     
  • Shrimp Ceviche: shrimp marinated in chopped red onion, chile, cilantro, tomato, avocado, lemon & lime juices, served with crispy tostada shells
     
  • Broccoli & Red Pepper: colorful bits of broccoli and red bell peppers, sauteed in olive oil and garlic, tossed with fresh linguine and dusted with parmesan cheese
     
  • Taco Salad: crisp lettuce, cheddar cheese, salsa, black olives, tomatoes, sour cream, 100% American beef, grilled chicken or crunchy chicken, plus your choice of dressing, all served in a crunchy tortilla bowl

Entrées Menu

 

Poultry Dishes

  • Lemon Grilled Chicken:  skillet-cooked chicken with sauce and lemon slices
     
  • Chicken Lo Mein: wheat flour noodles with vegetables, chicken, and wontons
     
  • Chicken Fried Rice: chicken, egg, onions, garlic, ginger, bean spouts, and tomatoes
     
  • Jerk Chicken: chicken leg quarter marinated in a hot jerk sauce and cooked to perfection
     
  • Fried Chicken: classic fried chicken coated twice for an extra crispiness and fried to golden perfection
     
  • Chicken Cacciatore: cooked in a tomato gravy with bell peppers, onions, peas, mushrooms, wine, garlic, parmesan and mozzarella cheese, served on a bed of marinara sauce
     
  • Curry Chicken: chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, mango chutney, tomato puree, chili peppers and a variety of spices
  • Chicken Satay: grilled chicken skewers marinated with spices and served with peanut sauce
     
  • Pineapple Flavored Chicken: stove top cooked chicken flavored with natural fruit juice
     
  • Curry Fried Chicken:  traditional West Indian dish using unique spices for a kick of flavor
     
  • Chicharon De Pollo: chicken pieces marinated in lime and deep fried for a crunchy coating
     
  • Apricot Chicken:  grilled chicken breasts in an apricot citrus sauce with a unique sweet citrus flavor.
     
  • Chicken Marsala: sautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine, served with a blend of roasted potatoes
     
  • Chicken Parmesan:  tender chicken breasts coated with grated parmesan and Italian breadcrumbs, baked with marinara sauce, topped with three Italian cheeses and accompanied by pasta with tomato sauce and freshly grated parmesan.

Chicken & Broccoli: chunks of chicken breasts sauteed with portions of broccoli immersed in a light butter sauce

Beef Dishes

  • Bbq Ribs: bbq pork or beef ribs
     
  • Island Meatballs: meatballs are a fantastic way to enjoy Caribbean flavors as an appetizer
     
  • Beef Lo Mein: wheat flour noodles with vegetables and beef tasty wontons
     
  • Beef Fried Rice: rice stir-fried with beef, peas, carrots, green onions, and egg
     
  • Sweet & Sour Meatballs: seasoned beef meatballs masterfully sweet and sour flavored
     
  • Beef & Broccoli: made with delicious strips of wonderfully seasoned beef, broccoli florets, red peppers, water chestnuts, and onions
     
  • Stew Beef & Mixed Vegetables: medallion pieces of beef cooked in a savory sauce with carrots, thyme mixed vegetables, corn or peas
  • Ox Tails: Jamaican oxtails are loved by everyone
     
  • Stuffed Peppers: peppers incorporating ground beef, marinara and cheese
     
  • Curry Goat:  slow cooked bone-in goat with curry, potatoes and island spices
     
  • Pepper Steak: thin sliced julienne style beef cooked in a sauce with onions & peppers
     
  • Beef Stew: flavorful browned beef cooked with potatoes, carrots, corn, onions, and peas
     
  • Zoner’s Original Taco Pie: layered with baked Doritos potatoe chips, shredded chessse, pico di gallo, cilantro juice, and ground beef
     
  • Mozzarella Stuffed Meatballs: homemade meatballs hand-breaded and stuffed with mozzarella cheese, served over a bed of spaghetti pomodoro

Lasagna: traditional Italian cuisine with a choice of meat or meatless, layered lasagna, beef, cottage cheese, and mozzarella cheese

Seafood Dishes

  • Curry Trout: curry flavored trout with jasmine rice topped with chives
     
  •  Shrimp/Scallop Lo Mein:  delicious wheat flour noodles with vegetables
     
  • Shrimp Scampi: pasta blended with a savory sauce and topped with delicious grilled shrimp
     
  • Caribbean Flavored Salmon: flavorful West Indian inspired dish that will have you believing you are in the Caribbean
  • Shrimp/Scallop Fried Rice:  Sweet Peas, Bean Sprouts, Eggs, Lettuce, Green Onion and Soy sauce.
     
  • Fried Shrimp: lightly breaded shrimp deep fried to golden perfection
     
  • Shrimp/Scallop & Broccoli:  shrimp and onion soy sauce, rice vinegar, honey, and red pepper flakes
     
  • Parmesan Crusted Tilapia: oven roasted tilapia covered in a special blend of cheese and bread crumbs

Coconut Crusted Tilapia: Breaded tilapia fillets crusted with shredded coconut and bread crumbs, then topped with tropical flavored spices.

Pork Dishes

  • Pernil: classic recipe for slow-roasted marinated pork shoulder accompanied by rice
     
  • Pork Fried Rice: Asian inspired rice mixed with a variety of healthy vegetables
     
  • Pork Lo Mein: traditional Asian dish based with pasta, infused with soy sauce and an assortment of vegetables
  • Hawaiian Pork: pork chunks with an array of diced scallions, pineapples and sautéd onions
     
  • Pork & Broccoli:  crisp-tender pork, onions, broccoli, garlic, ginger and stir-fry with vegetables
     
  • Oven Roasted Caramelized Pork Chunks: crispy skinned soft centered pork, layered with a thick sweet sauce

Sweet & Sour Pork: deep fried pork in bite sized pieces stir-fried in a custom sweet and sour sauce made of sugar,
ketchup, white vinegar, and soy sauce, and additional ingredients including pineapple, green peppers, and onions

Burgers & Sandwhiches

  • The Nyilah: French toasted bread smeared in Nutella
     
  • Bacon Provolone Mushroom Burger: delicious burger with bacon, provolone, and mushrooms
     
  • Ultimate Mexican Burger: guacamole, tomatoes, cilantro, onions, and jalapeños
     
  • The Amiri: French toasted bread smeared in strawberry cream cheese or strawberry jam with slices of fresh strawberries
     
  • The Island: this burger is made with crispy chicken breast basted in garlic paste, bbq, and curry seasoning, dipped in wheat flour crust
     
  • The Cindy: grilled chicken seasoned with lemon juice, Adobo, paprika, vinegar, roasted garlic with mushrooms and tomato
  • Grilled Cheese: classic grilled chicken
     
  • Mango Provolone Burger: delicious burger with mango and provolone
     
  • The Meechie: French toasted bread with peanut butter layered in bananas
     
  • The Right Track: veggie burger with shredded mozzarella cheese, onions, lettuce and tomato, and shredded carrots
     
  • The Zoner: burger with Swiss cheese, sautéd onions, bbq sauce, lettuce and tomato, with a choice of either Canadian ham or turkey
     
  • The Pork On My Fork: shredded pork, white American cheese, scallions, green and red peppers, fried onions, and peppercorn ranch sauce

Sirloin Steak Burger: delicious burger made with tender sirloin steak